Pahadi Blossom Juice (बुरांश)
Buransh Squash (Rhododendron Flower Drink)
Extracted from the vibrant crimson petals of the Rhododendron arboreum, Buransh Juice is a refreshing, tangy-sweet drink rooted deep in the Himalayan culture. Celebrated for its vivid color and natural cooling effect, it’s not just a beverage—it’s Uttarakhand in a bottle.
Overview
Extracted from the vibrant crimson petals of the Rhododendron arboreum, Buransh Juice is a refreshing, tangy-sweet drink rooted deep in the Himalayan culture. Celebrated for its vivid color and natural cooling effect, it’s not just a beverage—it’s Uttarakhand in a bottle.
Nutrition Facts
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Details
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Preparation
Ready to drink when chilled Can be diluted with water or soda for a lighter taste Add lemon and mint for a zesty twist
History
Buransh, or Rhododendron's tree , is the state tree of Uttarakhand. Its bright red blooms paint the hillsides every spring and have been traditionally used by pahadi communities to make refreshing drinks during summer. Locals believe it cools the body and heart, and some even offer it to deities as a symbol of purity and protection.
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